Ua cov tais diav txawv, txawv kua zaub, cov txiv hmab txiv ntoo uas txawv thiab cov khoom qab zib nrov xws li Asmeskas thiab Europe li hauv Asia; me ntsis ntawm txhua yam coj ua ke qhov loj tshaj plaws thiab txheej thaum ub Asian ua kab lis kev cai. Cov no yog 15 cov neeg Esxias khoom noj uas koj tsis tuaj yeem nres sim.
1. Kusaya
Zoo li ib co Fabkis txoj kev dag, qhov no delicacy Japanese tseem niaj hnub ntaus nws tus ntxhiab tsw phem. Nws yog cov ntses uas qhuav thiab kho hauv brine, txawm hais tias cov ntsev siv tsawg dua li hauv cov ntses salted ib txwm. Lub brine siv yog hu ua Kusaya Hasdas, nyob rau hauv uas cov ntses yog submerged txog li 20 teev. Cov Neeg Nyij Pooj nrog nws nrog sake thiab shochu, txawm hais tias cov neeg nyiam ntau nyiam ua nws nrog Shima Jiman, ib txwm haus. Cov ntawv qhia tau tshwm sim hauv Izu Islands thaum lub sijhawm Edo. Txawm hais tias nws tsw phem, nws yog qhov me hauv tsw.
2. Pad Thaib
Nws yog ib qho ntawm cov tais qab tshaj plaws hauv Thai cuisine. Nws yog npaj rau hauv lub wok ib txwm siv rau kev ua noj hauv Far East thiab Southeast Asia. Cov khoom tseem ceeb yog nqaij qaib lossis cws, mov noodles, qe, kua txob liab, taum pauv, ntses ntses thiab txiv quav ntses, uas tau sau rau hauv wok. Qhov kev npaj tau yog dai nrog cov txiv laum huab xeeb thiab coriander thiab ib lub txiv qaub tso rau ntawm lub phaj uas yuav tsum tau muab zawm kom dhau cov zaub mov. Nws yog cov tais uas cov neeg Thaib feem ntau noj nyob hauv txoj kev, ntawm tus nqi pheej yig, hauv kev xav tau ntawm qhov chaw muaj neeg coob, xws li chaw nres tsheb ciav hlau thiab chaw nres tsheb npav.
3. Roti canai
Nws yog cov zaub mov ua tau zoo tshaj plaws thiab kev lag luam noj qab nyob zoo ntawm Malaysian, vim nws yog lub ncuav ci uas nyob hauv nws cov qauv yooj yim tshaj plaws yog nrog lentil curry thiab noj ntawm txoj kev nrog koj txhais tes. Tseem muaj cov qauv uas siv sib xyaw ua ke, xws li kib qe, nqaij, ntses, nplej thiab zaub. Lub khob noom cookie yog npaj nrog cov hmoov nplej, qe, dej thiab ib feem zoo ntawm cov rog. Koj tuaj yeem ntxiv cov kua mis ua kom qab zib. Qhov kev npaj thiab ncab ntawm lub khob noom cookie kom txog thaum nws npaj txhij yog lub nraaj txoj kev pom. Roti canai yog ib txwm nyob rau Is Nrias teb thiab tau noj ntau nyob rau hauv lub tebchaws no thiab hauv Singapore thiab.
4. Nasi Padang
Ntau tshaj li ib qho zaub mov, nws yog hom ntsim Indonesian hom ntawm cov zaub mov, yog keeb kwm los ntawm Padang, lub peev ntawm West Sumatra xeev. Nws yog lub tsiab peb caug me me uas tuaj yeem suav nrog nqaij, ntses thiab zaub, caij ntuj nrog nqaij sambal, ua los ntawm ntau cov kua txob kub, cws qhaub cij, ntses ntses, qej thiab lwm yam khoom noj ntxiv; txhua tus nrog los ntawm steamed dawb mov. Padang cov khw noj mov tau yooj yim los ntawm qhov kev coj ua ntawm cov zaub mov tso saib iav qab kom txhawb cov pej xeem. Nws kuj tseem dav siv nyob rau Malaysia, Singapore thiab Australia, ib lub tebchaws uas muaj cov zej zog loj ntawm cov neeg Minangkabau, tus sau daim ntawv qhia.
5. Fried nplej
Fried mov yog ib qho ntawm cov zaub mov nrov tshaj plaws ntawm Neeg Esxias Asian nyob rau sab hnub poob. Nws paub los ntawm ntau lub npe hauv Latin America thiab Spain, xws li suav nplej, Cantonese mov, arroz chaufa thiab chofán. Nws yog npaj los ntawm sautéing cov mov thiab cov khoom xyaw hauv ib wok nrog roj, dhau li thaum tshav kub kub. Cov khoom xyaw tseem ceeb feem ntau yog nqaij, cws, zaub, Suav dos, txhoov omelette, kua ntses thiab yam suav pom tsis tau nyob hauv Suav. Muaj ntau ntau cov qauv, uas tuaj yeem suav nrog lwm cov zaub thiab kua ntses. Kuj tseem muaj cov neeg nyiam noj zaub mov nrog tsiaj rog thiab tsis yog nrog roj zaub. Nws yog ib hom zaub mov thaum ub, uas tau noj rau hauv cov tsev neeg Suav tau 4,000 xyoo dhau los.
6. Noog lub zes kua zaub
Yog tias koj xav paub txog qee yam txawv ntawm Suav ua yeeb yam kos duab, qhov no yuav yog qhov kev xaiv daws teeb meem. Nws Aerodramus yog cov genus ntawm cov noog uas nyob hauv thaj chaw kub thiab muaj xyoob ntoo ntawm Asia thiab Oceania. Cov noog no siv lawv cov qaub ncaug raws li kua nplaum rau cov ntaub ntawm lawv lub zes, uas yog khov kho. Cov Suav tsaj cov nests thiab npaj kua zaub nrog nqaij qaib thiab lwm yam khoom xyaw. Tej zaum lawv tsuas yog cov noog uas nyob hauv lub ntiaj teb uas tsis raug tua rau lawv cov nqaij los yog lawv cov qe, tab sis rau lawv cov zes, kom txog rau hom tsiaj uas muaj kev pheej hmoo. Kev ua tsis zoo ntawm cov zes tau coj lub tais rau cov nqi ntawm hnub qub, piv nrog txoj kev ntseeg tias nws muaj cov yam ntxwv muaj tshuaj thiab muaj lub ntsej muag.
7. Txiv tsawb nplooj tsawb teeb
Nws yog ib hom zaub mov Indian uas Hindus tau nqa thoob plaws Asia thiab lwm qhov chaw ntawm lub ntiaj teb. Nws yog dab tsi nyob hauv qee lub tebchaws sab hnub poob yuav hu cov zaub mov "hnub ntawm lub hnub" lossis "ntawv qhia zaub mov" uas suav nrog feem ntawm mov, zaub, pickles thiab flatbread, nrog kua ntses thiab txuj lom. Qhov feem ntau thawj yog muab rau ntawm nplooj tsawb, tab sis nyob rau hauv ntau qhov chaw no "tableware" ntuj yog dispensed nrog. Los ntawm kev lig kev cai, koj yuav tsum noj nws nrog koj sab tes xis, txawm hais tias koj sab laug laug. Yog tias koj txaus siab, koj yuav tsum muab nplooj tsawb nplooj sab hauv.
8. Sushi
Cov zaub mov zoo tshaj plaws hauv Japanese gastronomy yog cim los ntawm ntau cov ntaub ntawv thiab cov khoom xyaw, txawm hais tias qhov yooj yim sushi yog siav mov nplej raws caij nyoog nrog mov vinegar, ntsev, qab zib thiab lwm yam khoom xyaw. Cov neeg nyiam noj cov zaub mov muaj txiaj ntsig zoo nyob rau sab hnub poob tau tso sushi tso rau hauv qhov chaw muaj txiaj ntsig yog cov zaub mov muaj txiaj ntsig zoo, muaj nruab nrab hauv qhov ntau thiab lub teeb kom zom. Ib qho qauv zoo tshaj plaws paub yog nori, nyob rau hauv uas nplej thiab ntses yog qhwv hauv ib daim ntawv ntawm seaweed. Txawm hais tias cov zaub mov tau nyob ntev los nrog Nyiv, sushi yog noj tsis tu ncua hauv ntau lub tebchaws Asian.
9. Char kway teow
Nws yog zaub mov Suav uas tau nrov hauv lwm cov tebchaws Esxias, tshwj xeeb tshaj yog Malaysia. Cov no yog cov noodles ca tob-kib, nrog rau cov cws, cockles, qe, kua kua txob, kua ntses, thiab qej. Nws yog cov khoom noj ntawm cov keeb kwm txo hwj chim, uas nyob hauv nws thawj cov qauv tau npaj nrog nqaij npuas rog. Nws tau txais kev ua phem rau nws cov ntsiab lus zoo cov roj, tab sis nws nquag heev. Cov neeg Malaysian muaj zaub mov txawv uas siv cov qe qe thiab nqaij crab.
10. Cov khoom qab zib ua qab zib
Nws yog kev koom tes ntawm European kev ua noj ua haus kos duab rau lub xyoo txhiab Suav Tebchaws Suav, txij li nws tau qhia los ntawm Portuguese nyob rau hauv Macao, los ntawm qhov chaw uas nws tau nrov los ntawm tus so ntawm lub teb chaws loj kawg. Nws yog tart uas noj li khoom noj txom ncauj lossis ua khoom qab zib, npaj nrog ncuav qab zib ncuav qab zib thiab qab zib raws li qe qe, mis thiab qab zib. Daim ntawv qhia tseem tseem, uas tau muab lub npe Pastel de Belem, ntseeg tau tias tau tsim hauv Lisbon nyob rau 18 xyoo pua los ntawm cov pov thawj ntawm Cov Lus Cog Tseg ntawm Saint Jerome, uas tau khaws cov mis zais cia. Tam sim no lawv tau noj nyob txhua qhov chaw, ua tsaug rau feem ntau rau cov khoom noj khoom haus dhau los ntawm cov neeg nyiam Portuguese Portuguese thoob ntiaj teb.
11. Qav txiv hmab txiv ntoo nyias
Cov txiv qab qab zib, me me paub nyob rau sab hnub poob, yog tsim hauv Asian tropics. Xav txog tej yam zaub xam lav nrog zaj txiv hmab txiv ntoo, rambutan, carambola, mangosteen thiab durion, txawv txawv, txoj cai? Cov txiv hmab txiv ntoo hauv zaj lossis pitahaya muaj cov tawv nqaij daj lossis daj, nrog lub ntsej muag dawb thiab cov noob me me dub. Lub rambutan yog them nrog cov pos ntoo mos thiab nws cov kua txiv ntseej tuaj yeem muaj kua qaub lossis qab zib heev. Carambola kuj tseem hu ua Star Txiv Hmab Txiv Ntoo thiab Suav Tamarind. Lub mangosteen yog lub jobo ntawm Is Nrias teb. Durion hu ua "Cov txiv ntawm cov txiv ntoo" hauv Asia. Txhua tus yog Neeg Esxias cov txiv hmab txiv ntoo, haus dej qab zib thiab khoom noj khoom haus, kom zoo siab rau cov zaub xam lav tshwj xeeb.
12. Nqa khoom qab zib los ntawm Taiwan
Taiwanese gastronomy yog nplua nuj heev thiab ntau yam. Ntawm nws cov tais diav tseem yog cov nqaij npuas, oyster omelette, mov vermicellis thiab stews hauv cov kua ntses. Tom qab saj ib qho ntawm cov delicacies, nws yog qhov zoo tshaj rau kev kaw nrog kev noj qab haus huv Daj Dub los ntawm Taiwan. Nqa cov nyom jelly; tej daim qos, taub dag thiab taro (taro hauv Mexico thiab lwm tebchaws Latin America), xibtes qab zib thiab cov dej khov. Ib qho qab zib uas hnov zoo ntawm lub cev hauv qhov kub ntawm Kuala Lampur, Bangkok, Hong Kong, New Delhi thiab lwm lub nroog Asian.
13. Nchauv laus taum paj
Peb thov zam lub ntsej muag rhiab, tab sis nws tsis tuaj yeem sau npe Asian Asian gastronomic delicacies tsis suav nrog tofu tsw qab, ib qho khoom noj txom ncauj lossis sab hauv Suav teb, Indonesia, Thaib thiab lwm lub tebchaws hauv Asia. Kev sib xyaw ntawm mis nyuj, nqaij, nqaij npuas kib, zaub, tshuaj ntsuab thiab txuj lom yog npaj, uas yog fermented rau lub lim tiam thiab txawm lub hlis. Qhov tshwm sim yog cov khoom lag luam nrog cov ntxhiab tsw muaj zog, uas yog kib ua ntej noj nrog dej kub. Nws muaj cov tsw tsw phem, zoo ib yam li xiav cov cheese xiav, qee cov kws tshaj lij hais.
14. Kab kib
Yog tias tib neeg tau siv los noj cov kab tsis txhob siv cov nqaij ua tsiaj, cov teeb meem kev hloov pauv loj yuav daws tau. Entomophagy yog tus cwj pwm thiab kev kos duab ntawm kev noj kab thiab thaj av uas nws feem ntau xyaum yog Asia. Thaum cov neeg Western xav noj khoom txom ncauj, lawv xav txog cov qos yaj ywm chips, khaub noom, lossis lwm yam zoo li ntawd; Cov neeg Thaib thiab lwm cov neeg Asxis nyob hauv tib lub sijhawm xav txog cov kib uas noj qab, cov taum liab los sis cov ntses daj uas tsis muaj qhov muag zoo. Nyob hauv txhua lub nroog hauv Cov tebchaws Esxias yav Qab Teb thiab Sab Hnub Tuaj koj yuav tau txais kev pab nrog cov kab uas koj nyiam. Yog tias koj tseem tsis tau xaiv lub siab nyiam, mus tom ntej thiab sim ua qee yam. Tej zaum koj yuav dhau los ua tus tshaj lij sab hnub poob rau kev cawm lub ntiaj teb.
15. Pekingese lacquered cov os
Nws tau paub zoo hauv cov khw noj mov sab hnub poob, tab sis tsis muaj ib yam dab tsi zoo li sim hauv Asia, nyiam dua hauv Beijing. Lub 11 asthiv-nyuam hnub nyoog 3kg hmoov yog inflated rau tev daim tawv nqaij tawm ntawm cov nqaij. Ib daim yog them nrog suab thaj thiab roasted tshaj tsawg tshav kub, dai los ntawm ib tug sib ntsib. Ua ntej koj noj cov tawv nqaij nkig, uas yog qhov nyiam nyiam tshaj plaws; tom qab ntawd cov nplais ntawm cov nqaij thiab cov tawv nqaij tau muab rau crepes, kuj tso cov zaub thiab kua ntses. Yog li kom koj tsis txhob nco dab tsi, zaum kawg yog zaub mov npaj nrog cov pob txha ntawm cov os.
Qhov tu siab, txoj kev taug kev zoo no yuav tsum xaus. Peb cia siab tias koj txaus siab rau nws ntau npaum li peb tau ua.
