Tshawb nrhiav cov ntawv qhia npaj txhawm rau qab qaib saffron ...
KEV TXHEEJ TXHEEM RAU 4 HAIV NEEG
Khob txiv roj roj.
1 tus qaib hlais ua tej ntaws.
2 qej cloves, nplawm.
1 nruab nrab dos txiav mus rau hauv nyias cov log
2 dia hmoov, 1 khob nqaij qaib kua zaub
3 khob ntawm caw dawb dawb
½ teaspoon saffron, ntsev thiab kua txob kom saj
125 grams ntawm almonds hlais rau hauv cov plaub ya ri
NPAJ
Cov nqaij qaib tau kis nrog cov qij tsoo, sau raws caij thiab kib hauv cov roj, ntxiv cov dos thiab cia kom ua noj, ntxiv cov hmoov nplej thiab kib rau ib pliag. Ntxiv cov nqaij qaib ua si, caw dawb thiab saffron, ua noj dhau li cua sov kom txog thaum cov nqaij qaib muag thiab cov kua ntses tuab. Cov nqaij qaib tau muab tshem tawm, cov kua ntses tseem hlua, cov nqaij qaib muab tso rov qab rau hauv thiab cov almonds ntxiv, nws yog rhuab zoo heev thiab ua haujlwm tam sim ntawd.
KEV THOV NTUJ
Cov nqaij qaib tau muab tso ua ke ntawm ib daim phiaj thiab muab nrog mov dawb.
